Just settling in for a morning of work with a post-run smoothie, a big bottle of cold water, and iced coffee. The temperature is supposed to be triple digits today, so hydrating is uber-important. I know coffee isn’t hydrating, but I’m trying to combat that with my other drinks 🙂 You know it’s hot when your window unit is set at 81 degrees and it feels like an icebox in comparison to outside!
I thought I’d share a super simple summer tip- brew coffee, let cool, then pour into ice cube trays. When you’re ready to have your iced coffee, just drop in a few coffee cubes to make it cold without watering it down. And I just realized another perk this morning: when I leave the gym in the morning, my leftover coffee cubes have partially melted, leaving me with a delicious post-work out “coffee shot.” Refreshing 🙂